Food Technologist (FT)
Requirements- Age maximum 35 years old
- Bachelor Degree especially from Food Technology Department
- Has 3 years minimum experience working on Food and Beverage field preferably on an Industrial scale for Fruit Processing
- Understanding of GMP, HACCP and Export Based standardization Food to Europe and US
- Having good leadership and managerial ability
- Ability to work under pressure and highly result oriented
- Fluent in English language both oral and written
- Willing to have domestic and abroad travel for company’s duty
- Proficient in operating computer
- Placement will be at Gresik or Surabaya
If you have above qualifications, please send your Application Letter, CV, recent photograph and expected Salary to :
hariyono@ingredientrade.com
Application Letter and CV must be written in English with job position’s code is placed on email subject
